Dehydrated onion
- Products
- Dehydrated onion
Grown for efficiency
To ensure our onions stand out, we grow them right here in the US specifically for dehydration. Our onions differ significantly from fresh onions; they are small and dense with strong pungency and high solid contents—roughly 25% solids compared to 8% in fresh onions. That unique composition brings added functional benefits: they’re an all-natural ingredient with no added flavors and a three-year potency. And they’re available in organic options and large cut sizes to fit your application needs. With concentrated flavor and greater efficiency, you can use less, simplify production and get more flavor.
Sliced
Diced
Chopped
Minced
Granulated
Powder
Natural innovation
Toasted onion
- Rich flavor with golden perfection
- Adds an extra layer of depth and umami
- Gently toasting preserves deep, bold flavors with caramelized undertones
Pasteurized onion
- All-natural, ultra clean and ready to eat
- Perfect for a variety of uses: cold, fresh, ambient and ready-to-eat applications
- Fully compliant with USDA and COR standards
Smoked & fire-roasted onion
- All-natural with no added flavors
- Features smoky and rich earthy undertones
- Softens the pungent notes of the onion
What makes our ingredients different
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100% natural, available in organic and conventional options.
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Clean label ingredients, no additives or preservatives.
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Versatile and easy to use; ideal for coatings, toppings and blended into sauces and dips.
Let’s turn ingredients into opportunity
Get in touchGrown in the USA
We support local farmers and reduce reliance on international imports because our ingredients are grown in the US. It’s also how we ensure quality and freshness—because we know our farmers.
Grown in the USA
We support local farmers and reduce reliance on international imports because our ingredients are grown in the US. Our relationship with multi-generation farmers allows us to oversee each stage—from the farm to our facilities—ensuring traceability and high-quality.





